Prepare yourself for a gastronomic journey unlike any other on the Gold Coast. Joseph and Jenny Lee, proprietors of the Exotic Wok & Grill Chinese Restaurant offer their customers a unique menu featuring a fusion of Chinese Hakka, Swedish and Cantonese cooking styles. You will find plenty of traditional Chinese cuisine favourites on the menu and a large variety of dishes that are unique to the Exotic Wok & Grill Chinese Restaurant. All meals are created with care using fresh, locally-sourced produce.
Our range of starters includes homemade favourites:
Our meals from the Wok can be created with chicken, beef, prawn, fish, lamb or vegetables in the following sauces:
Fluffy omelettes with your choice of ingredients and drizzled in a savoury sauce are also available from the wok.
Our Chef’s Creations include:
We have an extensive range of fried rices and chow meins, and we also have beer-battered chips, sweet potato wedges and plain potato wedges available.
Last, but by no means, least, is our gorgeous range of homemade desserts. Once you’ve tried our Mango Pudding, Fried Banana Fritters with Ice Cream or Brownie Bites, you’ll want to come back to sample the rest of our delightful desserts!
We offer a budget-conscious weekday Lunch menu, featuring a range of dishes served with steamed rice. If you are planning a meal for a special person in your life, a family get-together, an office party or any other type of group booking, we offer ‘Dinner for Two’, ‘Dinner for Four’ and ‘Dinner for Six’ packages. If your group is large, please contact us for menu ideas and pricing.
This is a mere taste of the complete Exotic Wok & Grill menu, which can be read online or downloaded.